Broken Cross

Broken Cross Place, Rudheath, Northwich, Cheshire, CW9 7EB

Gallery

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Pub overview

Great canal side opportunity and scope to build a robust food offering alongside the existing wet trade.

Canal side pub with opportunity to build a bigger food operation in Cheshire. This is a character pub in a great location, and can become a destination outlet for a quality food establishment.

Open bar area but separated by split levels with a central bar. The site has a quirky look inside giving it an Olde world appearance.

Trade space
Bars 1
Car park spaces 30
Dining rooms 1
Food covers 40
Gardens 1
Trade kitchens 1
Patio areas 3

2 x double rooms and 1 x single.

Private space
Private Rooms 9
Lounge 1
Single Bedrooms 1
Double bedrooms 2
Private Kitchen 1
Bathrooms 1
Toilets 1
Office 1

Rent information

Annual rent £39,100 per annum
Weekly rent £751.92 per week fixed
Notes

£39,100 per annum, £751.92 per week fixed and subject to annual RPI increase, which is capped. Paid weekly by direct debit.
Machine income free of tie.

Entry costs approx £20,150 which includes fixtures and fittings, stock, glassware, crockery, cutlery, fuel and cleaning materials, legal, brokers and stocktaking fees, training fees, schedule of condition, working capital and deposit (25% of head rent, minimum £6,000). *Please note an assisted purchase may be available for the right operator and the F&F costs are shown as a 25% deposit and full cost is approx £18,000*

Brokers £675 Legal £825
Deposit £6,000 Stocktaking fees £150
Fixtures & fittings £4,500 Working capital £5,000
Other costs £3,000 Total entry cost £20,150

Agreement description

Standard Tenancy Agreement
A fixed 5 year term agreement which is contracted out of the Landlord and Tenant Act 1954
•Tie variations available
•Rent set at the start of the agreement, subject to the annual Retail Prices Index (RPI) which is capped
•Flexible pricing options available
•Greene King is responsible for the structure of the building
•Ability to end agreement with 6 months notice at any time with standard notice fee equal to 3 months rent

You will need to estimate the turnover you expect to achieve from the pub, with regard to food and accommodation (if applicable). Barrelage figures are given to assist you with calculations.

Calculators to help you are available on the business planning section of our website.

Trading volumes

Year Beer (Brls) Wine & spirits (Ltrs) Minerals (Ltrs)
2016/17 332 1,274 3,896
2015/16 333 1,383 3,887
2014/15 314 1,168 3,706
Volume notes Growth in food style operation

Location

Set in Cheshire, the site is a pleasant community pub with the opportunity to build a food business . This would be an ideal place to stop and have a bar meal and enjoy in either the summer with the wonderful outside areas overlooking the canal side or equally in the winter to enjoy an evening in a warm cosy environment.

Facilities

Trade bar
Car park
Dining area
Pub garden
Trade kitchen
Trade patio

Current premises licence opening hours

Opening Hours: Monday - Wednesday: 10:00-01:00 Thursday - Sunday: 10:00-02:00

Contact Us

Barrie Aspinall

Business Development Manager

Call the Recruitment team on 01284 714 497

Apply online
“ This is a pub with an opportunity to grow the food trade, alongside its already robust wet volumes. Internally the site is in good condition and extremely quirky. Canal side moorings will benefit the summer trade and add to the attraction of the pub. There is also a large car park with three outside seating areas.The pub had a small internal refurbishment 12 months ago. ”