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MANAGEMENT CONTRACT OPPORTUNITY! PUB MANAGEMENT EXPERIENCE ESSENTIAL
The Boythorpe Inn represents a great opportunity to translate your pub management experience into running your own pub business, with our Pub Ready scheme. You must have pub management experience and be prepared to be an integral part of the local community and able to drive and promote a regular calendar of events, whilst also re introducing the traditional pub food offer. You must be able to manage a strong team, promote the pub actively on social media and connect with the community regularly. The pub currently hosts three Pool teams and there is a desire to form a Darts team, so this will be encouraged alongside promotion all sport on TV, quiz nights and other events. This is a great opportunity to run your own business, whilst Greene King wil offer all the support, training and guidance needed to translate your experience into running your own business.
Forecasted Operator Turnover
Forecasted Operator Profit (inc machine profit)
Forecasted Operator Machine Profit
Average Beer & Cider Discount*
Type of Tie
• 5 Year pub ready management contract • £20,000 per annum guaranteed management fee • Plus audit bonuses
Entry cost of £5,000 is payable on change day. This includes legal fees and start up training costs. An extra £2,000 will be required as working capital, to ensure there is sufficient cash flow in the business before we make our first payment to you. You will be responsible for paying any staff wages including Employers National Insurance, liability insurances to protect the business and the public, TV licence and council tax for private accommodation.
Fixtures & Fittings
Legal Admin Fee
Total Entry Costs
You will need to estimate the turnover you expect to achieve from the pub, with regard to food and accommodation (if applicable). Barrelage figures are given to assist you with calculations. **Please note trading volumes for year 19/20 are for part year trading and reflect the impact of closure during the Covid 19 pandemic**
|Year||Beer (Brls)||Wine & Spirits (Ltrs)||Minerals (Ltrs)|
There is a good sized trade area which is a single room operation. The pub has approximately forty food covers and benefits from a good sized car park and and beer garden.
Trade Dining Areas
Trade Food Covers
Trade Patio Areas
Trade Rooms to Let
External Child Play Areas
Customer Car Park Spaces
Current Premises License Opening Hours
Sun - Thu: 05:00 - 00:30
Fri - Sat: 05:00 - 01:30
The accommodation is in good condition and comprises of lounge, kitchen, three bedrooms, bathroom, office and private roof top terrace
I am seeking an operator with pub management and catering experience . I am hoping you will utilise the skills you have gained in management to become a real community champion. You'll need to re introduce the food offer and engage with the locals, to build a great business. For further information, please contact the recruitment team.
Mark Horton, Business Development Manager
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