Facilities

Commercial Kitchen
Private accommodation

A Hidden Gem in Cambridge

This is an exciting opportunity to take on a well-loved city centre pub and restaurant in a prime Cambridge location, perfectly placed to attract local residents, office workers, shoppers, day trippers and tourists. Already known for its quality food, strong d...

Important Information

Annual rent £30,980
Additional information N/A
Weekly rent £596
Entry costs £17,495
Turnover royalty N/A
Forecasted operator turnover £379,329
Forecasted Operator Profit (inc machine profit) £32,981
Forecasted operator machine profit £2,000
Average Beer & Cider Discount* £72
Type of Tie Full tie: Access to Discounted Wines, Spirits & Minerals Price List
Agreement Standard Tenancy Agreement. A fixed 5 year term
Machine Product Agreement Restricted (50/50 share)
Entry cost is approximately £17,495 which includes 25% of the fixtures & fittings value, deposit, stock and working capital. Any additional costs will be confirmed in your schedule 1 information. You will also need to obtain independent professional legal and financial advice. Please note, the fixtures and fittings value is estimated and will be confirmed on change day and an assisted purchase plan is available to purchase the remaining 75% of fixtures and fittings.
Deposit £7,745
Additional Information N/A
Estimated Fixtures & Fittings Value £3,750
Estimated Stock Value £3,000
Estimated Working Capital £3,000
Estimated Entry Cost £17,495
The trade space is welcoming and full of character, with a traditional central bar creating an immediate focal point as customers enter. To one side there is comfortable seating suited to both diners and drinkers, while additional perched seating adds a more relaxed and informal feel. The layout then opens out into further seating areas, giving the pub a natural flow that works well for both casual visits and longer stays. To the rear, an enclosed courtyard with part-covered space provides valuable all-year-round trading potential and adds to the pub’s appeal as a destination for food and drink. Overall, the space offers a strong balance of bar, dining and outdoor trading areas, making it well suited to an operator looking to build on an established food and drinks business.

Andy Swift

Business Development Manager

‘Having operated a pub myself earlier on in my career, I believe I truly understand the needs of my partners. With my 17 years of experience as a Business Development Manager, I pride myself on working closely with my leased and tenanted partners to help them operate successful pub business. I believe a successful partnership involves sharing ideas and opportunities, as well as learning from things when they don’t always go to plan. Collaborating like this means the best choices are made for guests, which in turn result in great businesses for our partners. Seeing a successful collaboration like this make such a difference to communities and pub business owners is what I love about working in this industry’