Facilities

Garden
Car park
Commercial Kitchen
Private accommodation

Free of Tie, Ideal for Experienced Hospitality Professionals

The Bunbury Arms, Stoak is a standout opportunity to take on a village pub between Ellesmere Port and Cheshire, just off the M53/M56. The business is available on a free of tie basis, giving you full control over your drinks offer and the flexibility to maximi...

Important Information

Annual rent £45,000
Additional information N/A
Weekly rent £865
Entry costs £31,250
Turnover royalty N/A
Forecasted operator turnover £509,458
Forecasted Operator Profit (inc machine profit) £45,279
Forecasted operator machine profit £5,000
Average Beer & Cider Discount* Preferred Discount Band
Type of Tie Free of Tie: All products
Agreement A 10 year free of tie lease
Machine Product Agreement Unrestricted (100% to licensee)
Entry cost is approximately £32,850 which includes 100% of the fixtures & fittings value, deposit, stock and working capital. Any additional costs will be confirmed in your schedule 1 information. Please note, the fixtures and fittings value is estimated and will be confirmed on change day.
Deposit £11,250
Additional Information N/A
Estimated Fixtures & Fittings Value £6,000
Estimated Stock Value £0
Estimated Working Capital £14,000
Estimated Entry Cost £31,250
The trade space consists of a welcoming bar area directly in front as you enter, with seating arranged to both the right and left, and additional fixed seating to the rear left of the bar. Moving down the left side of the bar leads to the car park and an outside drinking terrace, which is ideal for summer trade. The pub features one bar, one trade kitchen, and a single dining area with approximately fifty covers. There is also a patio and a garden area, both of which extend the usable space for guests and events. The car park at the front accommodates around twenty vehicles, supporting both local and destination customers. Entertainment can be hosted externally, while the internal space remains intimate and comfortable, making it well-suited for a hands-on operator to maintain high standards and a welcoming atmosphere.

John Auld

Business Development Manager

‘I have over 15 years’ experience working in pubs and hospitality, including running my own franchise business meaning I understand what it is like to run your own business. For me, pubs are intertwined with British culture and heritage and I enjoy working with partners who share my passion and enthusiasm for our sector. I believe open and collaborative relationships with my partners are the key to delivering successful and stable pub businesses.’