Sir William Hotel (Grindleford) | Greene King Pub Partners

Facilities

Garden
Function Rooms
Car park
Letting rooms
Commercial Kitchen
Private accommodation

A BEAUTIFUL PEAK DISTRICT INN

The Sir William Hotel in Grindleford is a beautiful traditional property, boasting stunning Peak District views. The site is a real destination for tourists to the Peak District and for local villagers. The new operator will need to demonstrate their ability t...

Important Information

Annual rent £7,500
Additional information N/A
Weekly rent £144
Entry costs £17,000
Turnover royalty N/A
Forecasted operator turnover £349,401
Forecasted Operator Profit (inc machine profit) £30,328
Forecasted operator machine profit £0
Average Beer & Cider Discount* £126
Type of Tie Full tie: All products
Agreement A one year tenancy agreement.
Machine Product Agreement Unrestricted (100% to licensee)
Entry cost is approximately £17000 which includes estimated stock, deposit and working capital. Fixtures and Fitting will be rented with weekly payments made. Any additional costs will be confirmed in your schedule 1 information.
Deposit £2,000
Additional Information N/A
Estimated Fixtures & Fittings Value £0
Estimated Stock Value £10,000
Estimated Working Capital £5,000
Estimated Entry Cost £17,000
There is a main bar area with tables for dining which is attractive to walkers and locals. There are approximately 30 covers internally. There is also a function room which has a further 30 covers. In addition, there are 7 en suite letting rooms. Externally, there is a garden which is laid to lawn and boasts stunning views. There are approximately 40 external covers and car parking for sixteen cars.

Year	Beer (Brls)	Wine & Spirit (Ltrs)	Minerals (Ltrs)
2024	54	16	2,357
2023	67	123	3,063
2022	31	140	844

Sarah Adams

Business Development Manager

‘From their unmatched atmosphere to the brilliant communities they serve, I love pubs and enjoy working with licensee partners who share my passion for people and great beer. With over 15 years’ experience supporting leased and tenanted operators to run their pub businesses, I like to work in a collaborative and supportive manner to help my partners become a success.’