King Stag (Bushey) | Greene King Pub Partners

Facilities

Car park
Commercial Kitchen
Private accommodation

A POPULAR PUB WITH A PREMIUM OFFERING

The King Stag, Bushey is a well-presented site, offering premium food and drink. The site trades at a 60/40 split in favour of food and is an excellent opportunity for an experienced publican with a proven track record of delivering a premium pub food offer, w...

Important Information

Annual rent £54,250
Additional information N/A
Weekly rent £1,043
Entry costs £35,062
Turnover royalty N/A
Forecasted operator turnover £731,397
Forecasted Operator Profit (inc machine profit) £54,097
Forecasted operator machine profit £0
Average Beer & Cider Discount* £72
Type of Tie Full tie: Access to Discounted Wines, Spirits & Minerals Price List
Agreement Standard Tenancy Agreement. A fixed 5 year term.
Machine Product Agreement Unrestricted (100% to licensee)
Entry cost is approximately £35,062 which includes 25% of the fixtures & fittings value, deposit, stock and working capital. Any additional costs will be confirmed in your schedule 1 information. You will also need to obtain independent professional legal and financial advice. Please note, the fixtures and fittings value is estimated and will be confirmed on change day and an assisted purchase plan is available to purchase the remaining 75% of fixtures and fittings.
Deposit £13,562
Additional Information N/A
Estimated Fixtures & Fittings Value £7,500
Estimated Stock Value £6,500
Estimated Working Capital £7,500
Estimated Entry Cost £35,062
You will need to estimate the turnover you expect to achieve from the pub, with regard to food and accommodation (if applicable). Barrelage figures are given to assist you with calculations. All figures represent products bought from Greene King only. **Please note trading volumes for year 2021 are for part year trading and reflect the impact of closure during the Covid 19 pandemic**
Year Beer (Brls) Wine & Spirit (Ltrs) Minerals (Ltrs)
2023 152 4,212 8,370
2022 123 3,945 7,796
2021 68 2,338 4,948

Year	Beer (Brls)	Wine & Spirit (Ltrs)	Minerals (Ltrs)
2023	152	4,212	8,370
2022	123	3,945	7,796
2021	68	2,338	4,948

Phil Venables

Business Development Manager

‘I’ve been working in hospitality for over a quarter of a century across a variety of roles, including running a pub, so I have a unique perspective when it comes to helping my partners. During my 13 years as a Business Development Manager in pubs, I have made it my mantra to ensure each partner I work with knows I am there for them when they need me, but will give them space to get on with it and run their business when they don’t. I believe there is nothing in the world like the great British pub and I enjoy working with entrepreneurial partners to help them succeed and create a truly special hospitality experience.’