Burnett Arms

Important Information

• Business information

  Annual rent£15,000

  Additional informationThe annual rent shown (£15,000) takes into consideration a machines supply concession. The annual rent will be £17,500 if you prefer not to have Greene King supply machines to you.

  Weekly rent£288

  Entry costs£21,250

  Turnover royaltyN/A

  Forecasted operator turnover£301,937

  Forecasted Operator Profit (inc machine profit)£29,872

  Forecasted operator machine profit£2,800

  Average Beer & Cider Discount*Preferred Discount Band

  Type of TiePartial tie: Tied All Beer & All Cider

  AgreementScottish Tenancy Agreement. A fixed 3 year term.

  Machine Product AgreementRestricted (50/50 share)

• Entry costs

  Entry cost is approximately £21,250 which includes estimated stock, deposit and working capital. Fixtures and Fitting will be rented with weekly payments made. Any additional costs will be confirmed in your schedule 1 information.

  Deposit£6,000

  Additional InformationN/A

  Estimated Fixtures & Fittings Value£6,250

  Estimated Stock Value£4,000

  Estimated Working Capital£5,000

  Estimated Entry Cost£21,250

• Turnover

  You will need to estimate the turnover you expect to achieve from the pub, with regard to food and accommodation (if applicable). Barrelage figures are given to assist you with calculations.

  Year	Beer (Brls)	Wine & Spirit (Ltrs)	Minerals (Ltrs)
  2024	143	574	5,200
  2023	134	631	4,242
  2022	130	515	3,548

• Trading space

  The Burnett Arms offers a well‑structured set of trading spaces that cater to both everyday village pub use and events. The site includes a public bar, a lounge bar, and an additional lounge/function space, giving the operator flexibility to create different atmospheres within the building. The layout allows customers to enter through the main entrance into the lounge bar, function space or public bar, while a separate street entrance leads directly into the public bar—ideal for sports viewing, team nights or casual drinking. Supporting the food opportunity is a fully equipped trade kitchen, capable of servicing up to 50 covers, even though there is no defined dining room, allowing the operator to adapt where food is served depending on demand.
  The pub also benefits from a patio area for outdoor drinking and four customer parking spaces, which enhance convenience for visitors. While there is no garden area, the available outdoor space still provides a functional area for warm‑weather trade.
  With three letting bedrooms above the trading areas, the site benefits from additional revenue potential and the ability to attract guests visiting the surrounding village and nearby attractions.
  

• Private accommodation

  The accommodation comprises bedroom, lounge, kitchen and bathroom.